I decided to tackle making Kringle for the first time for general conference weekend. I have made it with my mom before but never all by myself. I could not have been more pleased when I was finally finished. (It takes about 4 hours to make) It didn't turn out quite like mom's but close enough ;) I will have to practice again so that I can make a wonderful one for Christmas.
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Teagie excited to dig in! |
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A closer look: A layered pastry filled with an almond paste, butter, & raisin mixture. Topped with almond slices & sugar. Yummy! Takes me home :) |
That looks so good! Yes. Make it again for Christmas.
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